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Jasminum bicorollatum, Jasminum blancoi, Jasminum fragrans, Jasminum heyneanum, Jasminum odoratum, Jasminum pubescens, Jasminum quadrifolium, Jasminum quinqueflorum, Jasminum sanjurium, Jasminum trifoliatum, Jasminum undulatum, Jasminum zambac, Mogorium gimea, Mogorium goaense, Mogorium sambac, Mogorium undulatum, Nyctanthes goa, Nyctanthes sambac, Nyctanthes undulata
Jasminum sambac is a species of jasmine native to a small region in the eastern Himalayas in Bhutan and neighboring India. It is cultivated in many places, especially across much of South and Southeast Asia. It is naturalized in many scattered locales: Mauritius, Madagascar, the Maldives, Cambodia, Java, Christmas Island, Chiapas, Central America, southern Florida, the Bahamas, Cuba, Hispaniola, Jamaica, Puerto Rico, and the Lesser Antilles.[+]
Jasminum sambacis a small shrub or vine growing up to 0.5 to 3 m (1.6 to 9.8 ft) in height. It is widely cultivated for its attractive and sweetly fragrant flowers. The flowers are also used for perfumes and for making tea. It is known as the Arabian jasmine in English. It is the national flower of the Philippines, where it is known as sampaguita. It is also one of the three national flowers of Indonesia, where it is known as melati putih.
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